Thursday, December 13, 2007

Chiken Meat Bals Pasta

These spicy chicken meat balls are made of: ground chicken meat, egg, a little bread, onion, chopped chillipepper, garlic and spices: salt, pepper, coriander, oregano and fennel. They can be boiled in soup or boullion or fried in a pan. Yesterdays dinner, originally uploaded by Tina K.

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