Sunday, November 4, 2007
Food Patin Fish @Unique Fisherman, Cheras
Known in Cantonese as "Pak Sook Gung", the patin has a very tender and smooth texture. Best enjoyed steamed to perfection in good soy sauce as pictured. @Unique Fisherman Seafood Restaurant, CherasPatin Fish @Unique Fisherman, Cheras, originally uploaded by Dr Fizzwizzle.
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