Sunday, November 4, 2007
Food Otak BeanCurd @Unique Fisherman, Cheras
This is a house specialty and unique indeed. It's crunchy on the outside and very smooth beancurd on the inside. There's a layer of otak-otak (spicy fish paste) on the tofu. @Unique Fisherman Seafood Restaurant, CherasOtak BeanCurd @Unique Fisherman, Cheras, originally uploaded by Dr Fizzwizzle.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment